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Feta, Halloumi and Ricotta Cheesemaking Workshop
Make 3 cheeses with Jacqueline Bender.
Date is sold out.
Introduction and basics
Mozzarella & Ricotta Cheesemaking Workshop
Fresh Italian cheeses made at home.
Bring A Friend
Sourdough Bread Workshop
Wild Yeast Bread Making
Danish Dark Rye Bread Workshop
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